Baked Potatoes with Chilli

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Baked Potatoes with Chilli. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Potatoes with Chilli is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Baked Potatoes with Chilli is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Baked Potatoes with Chilli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Potatoes with Chilli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Potatoes with Chilli is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Potatoes with Chilli estimated approx 45 min - 1 hr.

To get started with this recipe, we have to prepare a few components. You can have Baked Potatoes with Chilli using 12 ingredients and 12 steps. Here is how you can achieve that.

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This is my dinner for £5 for 4 people for the Cookpad Cooking by Numbers Challenge.

*If you are making this vegan, you could make SkunkMonkey101's vegan sour cream to go with it (within budget if you buy coconut milk from the World Foods aisle or an Asian supermarket🤞)

https://cookpad.com/uk/recipes/361802-vegan-sour-cream?invite_token=ZihhQNuXTN2iF9Aw2EWdVboq&shared_at=1619525954

#5poundmeal

PS Yes. I did Home Economics at school 😁

Ingredients and spices that need to be Take to make Baked Potatoes with Chilli:

1. 4 large baking potatoes (45p)
2. 1 tbsp vegetable oil (2p)
3. 1 Onion, peeled and diced (10p)
4. 2 cloves garlic, crushed or grated (5p)
5. 1 tsp ground cumin (1.5p)
6. 1 tsp dried oregano (1.5p)
7. 1 x400g tin red kidney beans in chilli sauce (65p)
8. 400 ml passata (40p)
9. 250 g chicken or turkey mince (or use any meat-free mince) (£2)
10. Salt and pepper
11. Optional, 4-5 tbsp/75ml soured cream (75p) or *see intro
12. Optional, 100g Mature cheddar/vegan cheese, grated (50p)

Steps to make to make Baked Potatoes with Chilli

1. Wash and thoroughly dry the potatoes and prick them all over with a fork.
2. If you have a microwave, cook the potatoes in the microwave for 15 minutes, turning them over a couple of times.
3. If you do not have a microwave, put the potatoes in a hot (190C) oven and cook for 1 hour, until crisp on the outside and fluffy inside.
   
   Put microwaved potatoes in the oven for 30 minutes. In both cases, turn the potatoes over halfway through.
4. Meanwhile, heat the oil in a deep frying pan.
5. Add the onion and sweat them off for 5 minutes.
6. Add the garlic and sweat off for 30 seconds.
7. Add the cumin and oregano, then add the mince.
8. Break up the mince and get it cooked through thoroughly.
9. Add the tin of beans in chilli sauce and the passata and continue to cook for a further ten minutes. Add a splash or two of water if it gets too thick or a bit sticky.
10. Season to taste.
    Honestly, taste it!
11. Serve the potatoes with a dab of butter or vegan butter (again, optional).
12. Let everyone serve themselves, some might want to have everything piled into the potato, topped with cheese and soured cream, while others may want the soured cream on their potato and their chilli on the side, with or without cheese. Maybe they will even want the cheese on the potatoes, followed by the chilli. The beauty of this dish is the number of ways it can be served, keeping everyone at the table happy 😊

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So that is going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Baked Potatoes with Chilli. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!