Gluten free chicken and chorizo pasta bake
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Gluten free chicken and chorizo pasta bake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gluten free chicken and chorizo pasta bake is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. Gluten free chicken and chorizo pasta bake is something which I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Gluten free chicken and chorizo pasta bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gluten free chicken and chorizo pasta bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gluten free chicken and chorizo pasta bake is Serves /makes 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can cook Gluten free chicken and chorizo pasta bake using 12 ingredients and 10 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Gluten free chicken and chorizo pasta bake:
- 200 g gluten free pasta
- 1 tablespoon olive oil
- 2 chicken breasts, cubed
- 1 onion, diced
- 1 red pepper, diced
- 2 garlic cloves, crushed
- 100 g chorizo sliced
- 300 g passata
- 125 ml cream
- 2 teaspoons mixed herbs
- salt and pepper for seasoning
- Handful grated cheese grated
Instructions to make to make Gluten free chicken and chorizo pasta bake
- Preheat the oven to 180°C
- Bring a large pan of salted water to the boil and cook the pasta for 8 minutes
- In a large pan place the olive oil and garlic on a medium heat
- Add the chorizo and chicken and cook for 5 minutes
- Add in the onion and pepper and saute for 5 minutes
- In a small saucepan place the passata, cream, mixed herbs and season with salt and pepper
- Bring to the boil and simmer for 5 minutes
- Pour the sauce and pasta into the chorizo and chicken mix
- Place into a casserole dish and top with the grated cheese
- Bake in the oven for 15 minutes
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So that's going to wrap this up with this special food How to Prepare Homemade Gluten free chicken and chorizo pasta bake. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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