đŸ¥—Mediterranean Chickpea SaladđŸ¥—

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, đŸ¥—Mediterranean Chickpea SaladđŸ¥—. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

đŸ¥—Mediterranean Chickpea SaladđŸ¥— is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. đŸ¥—Mediterranean Chickpea SaladđŸ¥— is something which I've loved my entire life.

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As for the number of servings that can be served to make đŸ¥—Mediterranean Chickpea SaladđŸ¥— is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook đŸ¥—Mediterranean Chickpea SaladđŸ¥— estimated approx 15min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have đŸ¥—Mediterranean Chickpea SaladđŸ¥— using 17 ingredients and 3 steps. Here is how you can achieve it.

Mediterranean Chickpea Salad is light and refreshing and uses a quick vinegar dressing. Whip this up in under 15 minutes and enjoy this healthy lunch or side all week long!

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Ingredients and spices that need to be Make ready to make đŸ¥—Mediterranean Chickpea SaladđŸ¥—:

  1. Salad
  2. 2 (14 oz) canned chickpeas drained and rinsed
  3. 1 pint red grape or cherry tomatoes halved or quartered
  4. 1 English cucumber diced
  5. 1 green bell pepper diced
  6. 1 small red onion thinly sliced
  7. 1/2 cup sliced olives
  8. 1/2 cup crumbled feta
  9. 2 tbsp freshly chopped basil
  10. 2 tbsp freshly chopped mint
  11. Dressing
  12. 2 tbsp honey
  13. 3 tbsp extra virgin olive oil
  14. 2 tbsp lemon juice
  15. 2 tbsp white wine vinegar
  16. 1/4 tsp salt
  17. 1/4 tsp black pepper

Instructions to make to make đŸ¥—Mediterranean Chickpea SaladđŸ¥—

  1. In a large mixing bowl, toss together chickpeas, tomato, cucumber, bell pepper, red onion, olives, feta, basil, and mint.
  2. For the dressing, pour honey into a microwave-safe mixing bowl. Microwave 10-15 seconds to liquify honey. Whisk in olive oil, lemon juice, vinegar, salt, and pepper.
  3. Pour dressing over chickpea salad. Toss to combine. Refrigerate until ready to serve.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning đŸ¥—Mediterranean Chickpea SaladđŸ¥—. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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