Paneer Manchurian

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Paneer Manchurian. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Paneer Manchurian is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Paneer Manchurian is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Paneer Manchurian, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Manchurian delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer Manchurian is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer Manchurian estimated approx 40 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Paneer Manchurian using 20 ingredients and 5 steps. Here is how you cook that.

Inspired by #ShitalPua recipe with a slight Rins kitchen twist
#newcookschallenge

Ingredients and spices that need to be Make ready to make Paneer Manchurian:

1. 1/4 cup plain flour
2. 1 tbsp corn flour
3. Pinch salt
4. 1/4 tsp paprika
5. Oil to fry paneer
6. Manchurian sauce
7. 2 tbsp Oil
8. Pinch whole Cumin
9. 1/2 cup chopped spring onion
10. 1/2 Pepper cut into strips
11. 1 tbsp soy sauce
12. 1 tbsp ketchup
13. 1 tbsp chilli sauce
14. 1 tsp garlic ginger paste
15. 1 clove fresh garlic crushed
16. 1 tsp white vinegar
17. Pinch salt if required
18. 1 tsp Chinese Manchurian seasoning
19. Whole cut chillis to garnish
20. Coriander to garnish

Steps to make to make Paneer Manchurian

1. Mix the flour with other dry ingredients in section 1 and coat the paneer
2. Shallow Fry the paneer in a pan remove from oil and set aside to make sauce
3. Add oil then cumin and stir fry the veg, then add the sauce and the rest of the spices and paste, finally mix the corn flour with water and add the sauce to thicken up
4. Add paneer stir to combine garnish with chillis and coriander serve with either rice or noodles
5. #tip #timesaver to make this quicker or even last min you can save time by using frozen spring onions peppers and ready made paneer

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So that is going to wrap it up for this special food Recipe of Ultimate Paneer Manchurian. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!